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Expats make Zongzi at Xiaohe Farmer's Market
Let us learn to make Zongzi at Xiaohe Farmer's Market with Hangzhoufeel.
June 23, 2020
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Celebrity store makes the best crispy fish
The crispy fish is a traditional Hangzhou snack made of freshwater fish, and Yuxianyuxian (鱼仙遇鲜) is a celebrity store at Hangzhou's Xiaohe Farmer's Market.
June 23, 2020
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White-plume egrets flock to Xianghu Lake
The lake, referred to as a "sister" of West Lake due to its fresh air, green plants, lucid waters, and tasty fish, has received over 2,000 egrets every April to July since 2015.
June 23, 2020
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Hangzhou Eye episode 1: Nikk's dream stories in the Dream Town
This is the story about Nikk Mitchell, a dreamer from Canada.
June 19, 2020
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Designing to drink across time and cultures
Swiss designer Didier Rudolf Quarroz's love of Chinese tea culture has inspired him to design innovative new items to brew the beverage.
June 18, 2020
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University in Zhejiang bakes creative souvenir cakes for graduating students
Zhejiang Sci-tech University in Hangzhou recently prepared creative cakes for nearly a thousand students who are about to graduate.
June 17, 2020
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Foreigners enjoy hand-on experiences in Hangzhou
Foreigners, jointed by prestigious painters, enjoyed their hand-on experiences in Chinese ink-wash painting to present the beauty of lotus.
June 16, 2020
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Bilingual TV show to tell stories about Hangzhou
Starting tomorrow, a brand new bilingual program entitled Hangzhou Eye will offer the world new insights into Hangzhou, East China's Zhejiang province.
June 16, 2020
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